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Showing results 1 to 10 of 2003 (Search time: 0.0 seconds).

Active Whisker-Inspired Food Material Surface Property Measurement Using Deep-Learned Mechanosensoroa mark
  • 2024-01-01
  • Advanced Intelligent Systems
  • John Wiley and Sons Inc
Investigation of the factors that influence non-Muslims on the purchasing intention of Halal Food in Korea
  • GONI MD OSMAN
  • 2020-02
  • Graduate School of International Studies Ajou University
Adsorption of Arsenic from Water Using Aluminum-Modified Food Waste Biochar: Optimization Using Response Surface Methodologyoa mark
  • 2022-09-01
  • Water (Switzerland), Vol.14
  • MDPI
Identification of control targets for preventing stress-tolerance against hydrogen peroxide in Salmonella Typhimurium
  • 남은우
  • 2020-02
  • The Graduate School, Ajou University
Effect of pyrolysis conditions on food waste conversion to biochar as a coagulant aid for wastewater treatment
  • 2021-06-01
  • Journal of Water Process Engineering, Vol.41
  • Elsevier Ltd
Generating synthetic dataset for scale-invariant instance segmentation of food materials based upon mask r-cnn
  • 2021-01-01
  • Journal of Institute of Control, Robotics and Systems, Vol.27, pp.502-509
  • Institute of Control, Robotics and Systems
Rapid detection of salmonella enteritidis, typhimurium, and thompson by specific peak analysis using matrix-assisted laser desorption ionization time-of-flight mass spectrometryoa mark
  • Yang, Seung Min;
  • Kim, Eiseul;
  • Kim, Dayoung;
  • Baek, Jiwon;
  • Yoon, Hyunjin;
  • Kim, Hae Yeong
  • 2021-05-01
  • Foods, Vol.10
  • MDPI AG
식품회사 맞춤형 생산현장 즉실천 자주관리시스템 구축에 관한 사례연구
  • 김흥기
  • 2013-08
  • The Graduate School, Ajou University
FOOD SOVEREIGNTY POLICIES AS MILESTONES IN GRASSROOTS DEVELOPMENT: A REVIEW OF THE CAMEROONIAN POTENTIALITY
  • MANKA, EUNICE FUH
  • 2015-08
  • Graduate School of International Studies Ajou University
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