Ajou University repository

Antioxidants
ISSN
  • E2076-3921
Publisher

MDPI AG

Listed on
(Coverage)

JCR2018-2023

SJR2016-2020;2022-2023

CiteScore2016-2023

SCIE2019-2024

SCOPUS2017-2024

DOAJ2017-2024

OA Info.
OA oa mark

based on the information

  • 2017;2018;2019;2020;2021;2022;2023;2024;2025;
Keywords metabolism, pharmacodynamics, food supplements, pharmacokinetics, natural antioxidents, immunology
Review Process Anonymous peer review
Journal info.
pages
Licences CC BY
Copyrights Yes
DOAJ Coverage Added on Date : 2013-11-04T10:37:56Z
Subject(s) Medicine: Therapeutics. Pharmacology
Active
Active

based on the information

  • SCOPUS:2024-10
Country
SWITZERLAND
Aime & Scopes
Aims Antioxidants (ISSN 2076-3921), provides an advanced forum for studies related to the science and technology of antioxidants. It publishes research papers, reviews and communications. Our aim is to encourage scientists to publish their experimental and theoretical results in as much detail as possible. There is no restriction on the length of the papers. The full experimental details must be provided so that the results can be reproduced. Electronic files and software regarding the full details of the calculation or experimental procedure, if unable to be published in a normal way, can be deposited as supplementary electronic material. Scope This journal focuses on new insight and ideas related to antioxidants. The scope includes but is not limited to the following: /// evaluation of in vivo and in vitro antioxidant capacity /// antioxidant metabolism in biological systems /// elucidation of antioxidant mechanisms /// pharmacodynamics and pharmacokinetics of natural antioxidants /// innovative techniques of antioxidant delivery and protocols for the extraction, isolation, structural characterization of new natural antioxidants /// natural or synthetic antioxidants and their relevance to health and disease /// relationships between antioxidant properties and human health promotion /// dietary antioxidants /// safe antioxidant preservatives for foods, fodder and cosmetic formulations /// industrial uses for preventing the oxidative degradation of polymers such as rubbers, plastics and adhesives